Andrea's cuisine is sourced from local and organic produce. her dishes are inspired from her travels through Australia, Asia, America and North Africa and of course from the Catalan region. (See vegan paella pictured right). The menu changes according to the season.
Meals are buffet style and served each night upon reservation at around 7.30pm; they include:
an entrée, main course, salad and dessert, tea or coffee . €12 per person